Decaf La Lechuza

With notes of cinnamon, golden raisin, and caramel, our Swiss Water Processed decaf comes from Atitlán, Guatemala. This well rounded medium roast is perfect for pourovers, espresso, and cold brew. “La Lechuza” literally translates to “the owl,” typically referring to barn owls. La Lechuza is also a figure in Mexican folklore, which says that she is a witch that can shape shift into a 7 foot tall owl. Size: 12 oz Bag Coffee Roast: Medium Tasting Notes: Cinnamon, Golden Raisin, Caramel Country of Origin: Guatemala Process: Washed, Swiss Water Decaffeination About Swiss Water Decaffeination: This method of decaffeination uses only water and temperature to remove caffeine from harvested coffee beans before roasting. This leaves behind no chemical solvent residues, a common concern with traditional decaffeination processes.