Cannoli Cake

Cannoli Cake Indulge in a sweet fusion of classic Italian charm and traditional bakery craftsmanship with our beloved Cannoli Cake – a signature treat freshly baked every day at Sweet Surrender Bake House. This delightful dessert begins with light, airy layers of moist vanilla sponge cake, crafted to perfection to create a soft and tender bite. Nestled between each layer is a generous helping of our house-made cannoli cream – smooth, rich, and bursting with the timeless flavors of ricotta, subtle citrus, and hints of vanilla. We top it all off with a cloud of fluffy whipped cream, perfectly balanced to complement the creamy filling and delicate sponge. A sprinkling of mini chocolate chips adds just the right touch of texture and richness, making every slice a true celebration of taste. Key Features: Filled with classic cannoli cream Topped with mini chocolate chips and powdered sugar A delicious twist on the cannoli poke cake Made fresh daily with quality ingredients Whether you’re celebrating a special occasion or simply treating yourself, our Cannoli Cake is a customer favorite that brings a taste of Italy to the heart of Long Island. Available daily – but hurry, it’s one of our most popular picks and sells out fast! Allergens: Please note that while we bake with care, our food may contain or come into contact with common allergens, including dairy, eggs, wheat, soybeans, tree nuts, peanuts, and wheat.