Handmade Seto Ware Kobachi Bowl

Traditionally used in Japanese cuisine, Kobachi Bowls are versatile vessels that serve various purposes at the dining table. They are often used for holding small appetizers, condiments, or side dishes, adding an aesthetic and functional element to the dining experience. Kobachi Bowls are also suitable for serving individual portions of rice, soup, or noodles, allowing for a delightful presentation of each dish. Their compact size makes them ideal for serving multiple courses or for enjoying a selection of small dishes in a traditional Japanese meal. With their elegant design and practicality, Kobachi Bowls are a staple in Japanese dining culture, offering a harmonious balance of beauty and functionality. D8.7cm x H5cm / D3.42" x H1.96" Porcelain / Seto Ware Japan Dishwasher /Yes, Microwave Oven /Yes Please note that due to the handmade nature of this product, slight variations in shape and glazing may occur, adding to its unique charm and character.