Cav. Giuseppe Cocco Zita Tagliata

Cav. Giuseppe Cocco Zita Tagliata is an artisanal short-cut pasta produced in Fara San Martino, Abruzzo, using traditional methods passed down over a century. Details: -Brand: Cav. Giuseppe Cocco -Type: Zita Tagliata -Ingredients: High-quality duram wheat semolina, enriched with niacin, iron, thiamine, riboflavin, and folic acid. -Extruded through bronze dies to retain a slightly rough texture -Cook time: Approx. 9 minutes