Spinosi Pappardelle Pasta

Indulge in the rich tradition Italian artisan parta with Spinosi Di Campofilone, a luxurious ribbon-style egg pasta handcrafted in Italy. Made with only two ingredients durum wheat semolina and 33% fresh whole eggs from free-range hens- this pasta contains no added water, ensuring a silky, rich flavor and firm texture. Details: -Brand: Spinosi -Type: Pappardelle (wide ribbon pasta) -Weight: 8.8 oz (250 g) -Cooking time: Approx. 4-5 minutes -Allergens: Contains wheat and eggs -Packaging: Box, paper-wrapped pasta nests Best paired with robust sauces such as game ragu, braised short rib, truffle butter, or rich mushroom blends.