Details
BelGioioso Gorgonzola is an award-winning, Wisconsin-made cow's milk blue cheese, aged over 90 days for a firm, crumbly texture and robust, tangy flavor. It features distinct blue-green veining, an earthy aroma, and is gluten-free. It is available in various forms, including 5 lb. or 1.5 lb. bags of crumbles, perfect for salads, pasta, and pizzas.
Key Features & Details:
* Milk Source: 100% pasteurized cow's milk (rBST-free).
* Aging: 90+ days in special caves to develop a full-bodied, pungent taste.
* Texture: Crumbly and firm, ideal for crumbling over food.
* Appearance: Creamy white with pronounced blue-green veins.
* Usage: Pairs well with salads, steaks, pasta, and risotto.
* Storage: Keep refrigerated.