Sanniti Balsamic Vinegar Glaze 380 mL

Balsamic Vinegar of Modena is often imitated but can only truly be called so if it is made with grape must from Modena, Italy. Balsamic Vinegar of Modena can be traced back all the way to the Roman and Middle Ages and has long been used by locals who believe it helps cure illness. This acidic, velvety liquid from Sanniti is delicious when used one drop at a time for salads, fish, and meat marinades. You can also mix it with extra virgin olive oil and enjoy with fruit and cheese as part of a charcuterie platter. Or even spread this balsamic glaze on a panini for a combination of tangy and rich flavors.