Details
Masserie di Sant'Eramo 500ML Extra Virgin Olive Oil is a premium, cold-pressed Italian oil from Apulia, renowned for its low acidity, high polyphenol content, and intense, fruity flavor. Available in "Flavorful" (intense) and "Delicate" (mild) varieties, this award-winning, 100% Italian oil is ideal for dipping, salads, and finishing, featuring notes of artichoke or almond.
Key Features and Descriptions:
* Producer & Origin: Produced in Apulia, Italy, by the Natuzzi family (Masserie di Sant'Eramo), often using Coratina olives.
* Production Method: Cold-extracted (often within 24 hours) to maintain low acidity (<0.5%) and high nutritional value.
* Flavor Profiles:
* Flavorful (Intense): Features a robust, spicy, and bitter taste with strong aromas of green tomato, artichoke, and freshly cut grass.
* Delicate (Mild): A smoother, milder oil with hints of almond and fresh olive.
* Best Used For: Ideal for drizzling over bruschetta, soups, grilled red meats, salads, and pasta.
* Packaging: Commonly bottled in dark glass or, sometimes, tin to protect against light and oxidation.
Common Certifications & Dietary Notes:
* Dietary: Often labeled Gluten-Free, Vegan, and Keto-friendly.
* Quality: Frequently award-winning (e.g., 2024 Nutrievo Awards) and certified for traceability.