Montchevre Garlic & Herbs Goat Cheese 4 oz

Montchevre Garlic & Herbs Goat Cheese is a 4 oz, cream-colored, log-shaped fresh cheese made in Wisconsin from pasteurized goat's milk. It features a soft, spreadable, and tangy texture blended with a savory mixture of garlic, marjoram, and oregano. Ideal for salads, crackers, or topping steaks, this gluten-free and pasteurized cheese is savory and rich.  Key Features: * Flavor Profile: Tangy, creamy, and savory. * Ingredients: Cultured pasteurized goat's milk, salt, garlic powder, marjoram, oregano, and enzymes. * Usage: Excellent for spreading on baguettes, crumbling into salads, or using in pasta dishes. * Storage: Keep refrigerated. * Nutrition: Approx. 80 calories, 6g fat, and 4g protein per serving.  This savory goat cheese offers a consistent, high-quality flavor derived from traditional French techniques.