Stella Fontinella Cheese 1 lb

Stella Fontinella is a versatile, semi-hard cow's milk cheese from Wisconsin, known for its creamy, slightly sharp flavor and excellent melting capabilities. Aged for two months, it has a pale cream color and works well in sauces, casseroles, sandwiches, or on cheeseboards. It is sold in various sizes, including 1 lb, 4-packs, 10 lb, and 20 lb wheels.  Key Details: * Flavor/Texture: Creamy, smooth, and slightly sharp. * Best Uses: Melting in sauces, casseroles, and grilled sandwiches. * Type: Pasteurized cow's milk. * Origin: Wisconsin, USA. * Name Origin: Derived from fondere (Italian for "melt").