De Cecco #124 Rigatoni Napoletani Pasta 1 lb

De Cecco #124 Rigatoni Napoletani is a premium 100% durum wheat semolina pasta from Italy, featuring a ridged, tubular shape produced via bronze dies for better sauce adhesion. These 1 lb (16 oz) packs are slow-dried at low temperatures for superior texture. They are ideal for hearty ragùs, rich tomato sauces, and baked dishes. Key Features & Product Details: * Shape: Rigatoni Napoletani (straight-cut tubes with ridges/grooves). * Production: Made in Italy using traditional coarse bronze drawing. * Cooking Time: Approximately 12-14 minutes (12 minutes for al dente). * Texture: Rough surface specifically designed to hold sauces, particularly meat ragùs and, rich tomato, or cream-based sauces. * Weight: 1 LB (453g). * Ingredients: Durum wheat semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), and iron (ferrous lactate). * Certifications: Non-GMO and Kosher. Usage Suggestions: Rigatoni Napoletani is particularly suited for thick, substantial sauces that can fill the tubular shape and adhere to its ridges, including bolognese or vegetable-based sauces, as well as for oven-baked casseroles.